Questified Spicy Pork Tenderloin | Quest Blog

Move over the turkey, we’re turning up the holiday heat with this protein-rich Questified Spicy Pork Loin that uses Quest Spicy Cheddar Cheese Biscuits—a brilliant combination of flavor and nutritional balance. With an out-of-this-world blend of spicy, hearty proteins, it’s basically cheating!

Check out the full recipe below:

NUTRITIONAL INFORMATION

SPICY PORK SLOIN

Performances: 6 servings | Portion size: Two slices

Calories: 180 | Protein: 25g | Fat: 7g | Net Carbs: 3g

Total carbohydrates: 3g | Sugar: <1g

Ingredients

SPICY PORK SLOIN

Method

  1. Preheat the oven to 400 F and place a cast iron skillet in the oven to preheat.
  2. Place the crushed crackers in a large, shallow plate and add the fresh thyme.
  3. Coat tenderloin with mustard and then roll in crushed crackers until completely covered.
  4. Roast the tenderloin for 25-35 minutes and an internal temperature of 145 F in the thickest part of the pork.
  5. Let rest 10 minutes before cutting into 12 slices and serving.

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